Spaghettini

Belonging to the spaghetti family, spaghettini are a thinner format with the ideal thickness to enhance the flavour of the sauce even more.

Thickness: 1.45 mm

Cooking time: 4 - 6 min

Certified slow drying at low temperatures

100% Italian durum wheat

Pack and freshness-saving label in 100% recyclable paper

Certified supply chain traceability ensured with Blockchain technology

Pasta di Gragnano PGI

Protein content 14.5%.

100% bronze extrusion

Certified method