Pastificio Liguori
Pastificio Liguori
Pastificio Liguori

Discover our secret ingredient and bring #gustoLiguori pasta to the table.

  • Pastificio
    • Pasta di Gragnano PGI
    • Our History
    • Our values
    • Corporate social responsibility
    • Certifications
  • The Liguori Method
    • The stages of the Method
    • Slow drying at low temperatures
    • Tenacity
  • Supply Chain and Blockchain
    • From the field to the table
    • Discover the origin of the wheat
  • Products
    • Lines
      • Classic PGI
      • Special PGI
      • Special Nests
      • Traditional PGI
      • Organic Whole Wheat
      • Biodynamic PGI
      • Organic PGI
      • Gluten Free
      • Gnocchi
      • Oven Pasta
        • Lasagna
        • Cannelloni
    • Formats
      • Short Pasta
      • Long Pasta
      • Soups and Broths
  • Environmental Sustainability
    • Renewable energy
    • Packaging

Discover our secret ingredient and bring #gustoLiguori pasta to the table.


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Classic PGI

Fusilli Corti Bucati

The ancient tradition is renewed with this pasta format derived from the oldest handmade fusilli. In the past, they were made by hand, rolling the spaghetti onto a wire and then drying them. The particular structure consists of a perfect spiral and a hole running the entire length.

Cooking time: 10 - 11 min

Short Pasta
icon-hours

Characteristics

Certified slow drying at low temperatures

100% Italian durum wheat

Pack and freshness-saving label in 100% recyclable paper

Certified supply chain traceability ensured with Blockchain technology

Pasta di Gragnano PGI

Protein content 14.5%.

100% bronze extrusion

Certified method

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COMPANY

Pastificio Liguori S.p.A.
Taxpayer identification number: 00268230638
VAT No.: 01238101214
Via dei Pastai, 50
80054 Gragnano (NA)
Italy

CONTACTS

Via dei Pastai, 50
80054 - Gragnano (NA)

Italy
+39 081 872 65 02
info@pastaliguori.com

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  • Italiano (Italian)
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  • Australian