PAPPARDELLE A NIDO N.205       OTHER SHAPES     OTHER LINES

Pappardelle A Nido n.205        

drying
SLOW
cooking time
8 MIN
italian durum wheat
100%
al dente cooking time
7 MIN
drawing
BRONZE
PASTA DI GRAGNANO P.G.I.
LE TRADIZIONALI

For the Pasta P.G.I. Le Tradizionali line we faithfully reproduce the drying phase, as in the ancient pasta factories of Gragnano. The result is a high-quality product with an inimitable taste characterized by the typical shapes of tradition.

Pappardelle take their name from the Tuscan dialect word “pappare”. Excellent with game sauce.

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NUTRITION VALUES

100 g 80 g
ENERGY (Kcal/Kj) 351/1488 281/1190
FAT 1.2 g 1 g
of which: SATURES 0.3 g 0.2 g
CARBOHYDRATE 69 g 55 g
of which: SUGAR 3.1 g 2.5 g
FIBER 2.9 g 2.4 g
PROTEIN 14.5 g 11.6 g
SALT 0 g 0 g
LENGHT – DEPTH –
DIAMETER – WIDTH –
ricette
+
LE RICETTE

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