PACCHERI DI GRAGNANO N.209       OTHER SHAPES     OTHER LINES

drying
SLOW
cooking time
12 MIN
italian durum wheat
100%
al dente cooking time
11 MIN
drawing
BRONZE
PASTA DI GRAGNANO P.G.I.
LE TRADIZIONALI

For the Pasta P.G.I. Le Tradizionali line we faithfully reproduce the drying phase, as in the ancient pasta factories of Gragnano. The result is a high-quality product with an inimitable taste characterized by the typical shapes of tradition.

Paccheri is a typical shape of pasta of the tradition of Campania. Their shape recalls that of a giant macaroni.

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NUTRITION VALUES

100 g 80 g
ENERGY (Kcal/Kj) 351/1488 281/1190
FAT 1.2 g 1 g
of which: SATURES 0.3 g 0.2 g
CARBOHYDRATE 69 g 55 g
of which: SUGAR 3.1 g 2.5 g
FIBER 2.9 g 2.4 g
PROTEIN 14.5 g 11.6 g
SALT 0 g 0 g
LENGHT – DEPTH –
DIAMETER – WIDTH –
ricette
+
LE RICETTE

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