MEZZI RIGATONI N.38       OTHER SHAPES     OTHER LINES

Mezzi rigatoni n.38        

Taste all the good of the wheat with the Liguori Organic Whole-wheat Pasta. For its preparation we use the whole grain of wheat, including bran to ensure a good and uncontaminated product. We produce it in different shapes: spaghetti, fettucce, casarecce, farfalle, fusilli, mezzi rigatoni, penne rigate, mafalda corta, ditalini rigati and stelline.The term pays tribute to the invention of rifling on pasta by industry. The idea has made this shape unique, which manages to hold the sauces in an inimitable way, thanks also to its important diameter. Enhance the flavors of the most refined condiments like the simplest ones. They will make your dish exceptional.

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NUTRITION VALUES

100 g 80 g
ENERGY (Kcal/Kj) 346/1464 277/1171
FAT 2 g 1.6 g
of which: SATURES 0.3 g 0.2 g
CARBOHYDRATE 65 g 52 g
of which: SUGAR 3.5 g 2.8 g
FIBER 8 g 6.4 g
PROTEIN 13 g 10.4 g
SALT 0 g 0 g
ricette
+
LE RICETTE

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drying
SLOW
cooking time
13 MIN
italian durum wheat
100%
al dente cooking time
12 MIN
drawing
BRONZE
WHOLE-WHEAT PASTA
ORGANIC
100 g 80 g GDA %*
ENERGY 346 Kcal
FAT 2.0 g
of which: SATURES 0.3 g
CARBOHYDRATE 65 g
of which: SUGAR 3.5 g
FIBER 8 g
PROTEIN 13 g
SALT 0.00 g
LENGHT – DEPTH –
DIAMETER – WIDTH –