Taste all the good of the wheat with the Liguori Organic Whole-wheat Pasta. For its preparation we use the whole grain of wheat, including bran to ensure a good and uncontaminated product. We produce it in different shapes: spaghetti, fettucce, casarecce, farfalle, fusilli, mezzi rigatoni, penne rigate, mafalda corta, ditalini rigati and stelline.Fusilli is a short curled cut of pasta originate from Southern Italy. In the past, fusilli were made by hand, rolling spaghetti in an iron wire and letting them dry. They are versatile in the kitchen and they perfectly match with light sauce and dressing based on fish.